Resources For The Food & Beverage Industry
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SDOX® Units Keep Tyson Foods Operating Without Interruption
10/21/2021
BlueInGreen replaced two failed blowers and two SDOX units for Tyson Food's regional wastewater treatment plant without disrupting operations.
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Major Pork Producer Saves Project Money With S&L Pump Station
9/21/2021
When a major pork producer sought cost-effective pumping solutions to one of its Kansas facilities’ wastewater system, the search led to an installation of a Smith & Loveless above-grade pump station.
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ABB Flowmeters Help Keep Macallan Whisky At Its Peak
8/4/2021
Accurate measurement delivered by a range of ABB flowmeters is helping the company behind the world-renowned Macallan whisky brand to maintain its high product quality standards following its move to its new 187.2M USD distillery.
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The Multiple Uses For Heat Exchangers In Brewing
5/20/2021
There are numerous uses for heat exchangers in breweries — from cooling, pasteurizing, and fermenting products to efficiently dealing with waste streams such as yeast slurry. Compared to other methods of heating, heat exchangers can be much more energy-efficient, providing both environmental and economic benefits.
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KETOS Ensures Consistent Product Quality With Water Quality Monitoring
3/22/2021
A microbrewery utilizing groundwater as one of the water sources in the brewing process had difficulty receiving permits. A full lifecycle remediation and monitoring process needed to be in place to receive permits.
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Winery Becomes California’s Most Eco-Friendly With Advanced Biological Treatment And Nutrient Removal
3/1/2021
The TITAN MBR helped awinery become the first ever to earn a LEED Platinum Certification for new construction in 2018 (Leadership in Energy and Environmental Design).
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Featured Profiles In Brewery Wastewater Success
2/23/2021
Stories of real success with packaged pumping and wastewater treatment systems at breweries are explored, including for regulatory compliance and/or water reuse capabilities. Packaged pumping and treatment systems have helped hundreds of brewers meet their permits for local collection and/or direct surface discharge.
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Schreiber Foods Cuts Chemical Costs With BlueInGreen's CDOX Solution
2/10/2021
At Schreiber Foods' wastewater treatment plant in Utah, mineral acids had been used for pH control in the past but were discontinued due to safety and handling issues. Facility owners desired a safer, more cost-effective solution that would provide automatic control over process pH levels.
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Del Monte Foods Saves Millions With BlueInGreen's SDOX Solution
2/10/2021
Plant managers at Del Monte Foods in Siloam Springs, Ark. utilized a 14 million gallon facultative lagoon to provide treatment before applying the effluent on 500 acres of land nearby. However, the facultative lagoon was unable to meet the municipal pretreatment permit requirements, resulting in surcharges of $450,000 per month. Read the full case study to learn more.
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SDOX Technology Mitigates Sulfide Production By Promoting Aerobic Environment
2/2/2021
The Plant’s wastewater treatment facility uses four, covered anaerobic lagoons to manage BOD, pretreating wastewater prior to sending the effluent to a pumping station which directs the wastewater into the municipal collection system for final treatment at the City’s wastewater treatment plant. Read more to learn how the company used hydrogen peroxide and a catalyst to maintain an aerobic environment but was unable to adequately mitigate the odor from the facility’s wastewater.